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about gastrofork

Gastrofork is a Vancouver based food, travel and lifestyle blog featuring events, restaurant and product reviews, entertainment and destinations, recipes and tips.

Gastrofork has been named one of the Top 100 Blogs to Follow (2013) and is one of Trip Advisor’s Top Food and Travel Blogs and was named one of the Top 25 Culinary Travel bloggers to Follow in 2014.

  • Food
    • Reviews
    • Recipes
    • Videos
    • Filipino Cookbook
  • Events
  • Travel
    • Hotels & Condos
    • Food
    • Experiences
    • By Location:
      • Canada
        • Kelowna
        • Langley
        • Montreal
        • Okanagan
        • Richmond
        • Sunshine Coast
        • Toronto
        • Whistler
      • USA
        • Hawaii
          • Honolulu
          • Maui
        • Las Vegas
        • Los Angeles
        • Louisiana
        • Orlando
          • Magic Kingdom
        • New Orleans
        • New York
        • Portland
        • San Francisco
        • Seattle
        • Washington
      • Europe
        • Germany
        • Italy
  • Lifestyle
    • Shows and Performances
    • Pregnancy and Parenting
  • About
    • About Us
    • Press
    • Privacy Policy
    • Blogging Tips
      • How to Start a Food Blog in Under an Hour
      • Events Around Vancouver Form
      • Vancouver Food Bloggers
    • Newswire
  • Contact
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kensingtonmarket-0104

  • September 1, 2014
Dee
Dee
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Lover of everything cute, curious and delicious, follow Dee on her adventures around the world.

  • Croque Señora: a Cubano sandwich but for brunch. 😍 Read about my favourite dish from my most recent visit to @havanavancouver on the blog, link in bio! 57 1
  • Fried chicken and waffles with a Filipino twist from @baodownov , umm yes! 🇵🇭 51 3
  • I finally got to check out @elephantgardencreamery and I loved their Mango Coconut Sticky Rice flavour the most. 😍 Read about my thoughts on the other flavours, now on the blog! Link in bio. 37 1
  • I made this burger recently using @solcuisine 's Lemon Dill Salm'n burger patty - a plant based patty high in fibre and a great source of iron and calcium! It's loaded with kimchi radish to give it a good crunch and a bit of heat, along with some red lettuce and watercress. I paired it with one of my fave Korean eats - Gimmari (a deep fried seaweed noodle roll). Read more about Sol Cuisine and get my other recipe up on the blog! Link in bio. 49 3
  • Short ribs for lunch, but make it health. 🙌🏽 70 5
  • Appreciation post: this little guy is my definition of strength. Two major open heart surgeries (one on the bypass machine), a heart Cath, countless ECGs, echocardiograms, x-rays and bloodwork pokes yet he's been beating the odds set for him. He crawls, he's learning to walk, he's eating well. This past week we were told his recovery would take a week before we could go home if all went well - we are day 3 and we are almost 100% going home tomorrow, day 4. WHAT. You are the bravest and most wonderfullest boy I'll ever know. ♥️ #sharemybcch #mybcch 68 13

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