Solo Pasta

November 13, 2021

Nathalie

Nathalie De Los Santos (she/they) is a writer and creative. She is one of the festival organizers of the Filipino-Canadian Book Festival. She created PilipinxPages, a bookstagram featuring Filipinx authors. She has appeared on: PechaKucha, CBC, LiterAsian (2020), TFC, OMNI TV and others. Her publications are in Magdaragat: An Anthology of Filipino-Canadian Writing, Canadian Literature, the National Women’s History Museum, Cold Tea Collective, Sampaguita Press, Ricepaper Magazine and more. She hosts the Filipino Fairy Tales, Mythology and Folklore podcast.

Solo Pasta is a local favourite of ours, because to get a box of pasta is fairly inexpensive ($10-15) and its great because it is handmade noodles.

My favourite combination is Quatro Formaggi (four cheese) with Conchiglie. I also love getting their macaroni with Frutti Di Mari, which is a red sauce with seafood.

Sure, I could make this at home, but for the quality ingredients, handmade noodles and delicious sauces, it is a great quick and budget friendly stop!

For more information, check out their site here: https://solopasta.net/