The delicious flavours from SUYO will be highlighted with their Pollada lunch service on July 28, 2024 – aligning with Peruvian Independence Day.
The Pollada is inspired by a traditional Peruvian chicken dish that is popular with family gatherings and community.
This exclusive event is $79 per person and is served family-style in three 90-minute seatings at 11am, 12:30pm and 2pm.
The menu features:
- Halibut Ceviche: red onion, aji limo, choclo, cancha, leche de tigre
- Windberry Farms Grilled Chicken: cabbage, lettuce and tomato salad, trio of aji sauces, yuca fries
- Lucuma Popsicles: A cold and refreshing sweet treat made with lucuma, a native Peruvian fruit
Enjoy traditional Peruvian beverages such as chilcanos, chicha morada, and my personal favourite – a trio of pisco sours (maracuya, chicha morada, and classic).
Seats are limited and can be reserved by visiting: suyo.ca/pollada-lunch.
For more information or to stay up to date on all the latest news, visit Suyo.ca.
